Usually my smoothies are green, packed with veggies and little fruit, just to balance things out. My best-friend says that some of them taste like liquid salad – in the good way – if anyone knows what´s the “good way” for that!
Not so very often I create more comforting smoothies, but when I do… Oh, you should definitely try them! Like this deliciously scrumptious chocolate peanut smoothie. Perfectly creamy and addictive, I’ve balanced the flavours so each of them doesn’t overpower the other. A yummy blend of bananas, peanut butter and cacao, all accentuated by artisanal salt and vanilla. Ok, let’s do it! (and bestie asks for seconds…)
Tastes will change according to who makes it and brands used so, as always, taste your recipe as you go 🙂
Creamy Chocolate Peanut Smoothie
2 frozen ripe bananas, in chunks
1 small zucchini, peeled and diced
2-3 tbsp roasted peanut butter
1 tbsp raw cacao powder
1 cup rice milk, or other of choice
1/4 tsp artisanal sea salt
1/4 tsp natural powdered vanilla
optional: crushed salted toasted peanuts to serve as topping
Just blend all ingredients in a blender until silky smooth. Taste, adjust seasonings and serve cold.
Top with crushed peanuts for a more interesting texture.
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