A spooky smoothie that’s good for your health? YES! I don’t have the habit of celebrating Halloween and when it comes to decoration I like light tones and neutral colours. I have to admit Halloween for me is more about celebrating pumpkins and seasonal...
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Spirulina Chia Pudding
A Chia Pudding is something I always suggest for breakfast, brunch, snack or even for dessert. You can flavour it as you wish, serve it with different toppings and – the best – make it ahead and have it ready in the fridge. #timesaver My favourite combo is...
read moreFermented Turnip | Pickles
A few months ago I attended a great Choucroute Workshop tought by Hugo, from the food+sustainability platform Local. I already knew how to make it but I was more curious on what’s behind it, its history and how it is, since ancient times, so deeply connected to...
read moreNatural Beauty: Why going Organic?
The trend is here. Natural this, organic that, homemade products and wholesome ingredients. But why? Deep down, does it make sense? Should I give it a try? My answer is… YES! Personally, I started using a more natural range of beauty products around 4 years ago....
read moreHomemade Sage Bundle + Smudging
I get a lot of questions about smudging, how I do it, why I have this habit and how to make the bundle / stick I smudge with. Your questions led me to writting this post so, if you still have any doubts after reading it, please share them with me by the end of the...
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Celebrating Please Consider | THE LAUNCH!
The official launching of this website took place in Lisbon in the beginning of October. I felt like celebrating a new project in a beautiful location with everyone who walked with me through this journey. I got the chance to share the reasons behind Please Consider,...
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